Here’s one of my favorite recipes to make when I have leftover steak … in fact, I often make an extra steak whenever we grill so I can have it the next day.
1. Mix all ingredients in a bowl.
2. To make dressing, put 1 avocado, juice from 1 lime and 1/4 cup chopped cilantro in a blender. Pour in buttermilk until it’s the right consistency. Add salt and pepper to taste.